SUMMIT offers the industry's best value on fully assembled dipping cabinets, with commercially approved ice cream and gelato freezers fully featured and assembled for convenient serving.
The SCF1710PDC is a 62" wide dipping cabinet with a polycarbonate sneezeguard and flat freezer lid. Manual defrost operation with a high quality fan-cooled compressor keeps contents evenly cooled throughout the aluminum interior. Additional features include a lock, digital thermostat for easy temperature control, sturdy casters, sneezeguard light, and a drain for easy defrosting. We include five ice cream tub holders or four gelato pan holders with each freezer. Specify upon ordering.
Designed to provide the best display and storage conditions, the SCF1710PDC is UL-S listed to NSF-7 for commercial use.The manual defrost interior operates at temperatures between 0º and -5ºF for ice cream storage.
||UL-S listed to ANSI-NSF standards for use in foodservice establishments
||Durable polycarbonate sneezeguard with stainless steel support
||Heavy duty casters for smooth mobility
|Factory installed lock
||Keyed lock for secure interior
||Efficient performance with reliable temperature stability
||Ensures an evenly cooled interior
||19 5/8" deep
|Choice of storage accessories
||Specify gelato pan holders or ice cream tub holders upon order
|Designed for ice cream storage
||Temperature range: 0º to -5ºF
||Electronic controls for precise temperature management
||Sneezeguard light for added visibility
|100% CFC Free
||Environmentally friendly design with no ozone-damaging chemicals