SCF1076
SUMMIT SCF1076 is a flat top commercial freezer designed to serve sorbet and other frozen treats.
With a generous interior capacity of 10.6 c.f., the SCF1076 provides ample storage space for large tubs. Manual defrost operation and a high quality fan-cooled compressor keeps the temperature stable in an easy-to-clean hammered aluminum interior. This unit is ETL-S listed to NSF standards for use in commercial foodservice establishments and designed to operate at temperatures between 0º and 20ºF.
The SCF1076 includes a sliding glass lid complete with a keyed lock and sturdy casters for easy mobility. This unit also ships with two wire baskets for storing novelty frozen goods.
For an upgraded dipping cabinet complete with a glass sneezeguard, digital thermostat, light, and gelato pan holders or ice cream tub holders, see the SCF1076GDC.
| Commercially approved |
ETL-S listed to NSF-7 Standards for use in commercial establishments |
| Sliding glass lid |
Durable glass lid slides open smoothly for easy serving |
| Novelty baskets |
Includes two wire baskets for storing frozen novelty treats |
| Manual defrost operation |
Drain included for easy defrosting |
| Lock |
Lid includes keyed lock |
| Adjustable thermostat |
Manage the interior temperature with ease and accuracy; operates between 0º and 20ºF for sorbet service |
| Hammered aluminum interior |
Attractive and easy to clean interior holds up to constant use |
| 100% CFC free |
Environmentally friendly design without ozone-damaging chemicals |
